- Apron Anxiety: My Messy Affairs In and Out of the Kitchen
- Author:
Format: Kindle Edition
Publish Date: May 2012
ISBN-10: B006JHKT3G
ISBN-13:
List Price: $14.00
- The Man Who Changed the Way We Eat
- Author:
Format: Kindle Edition
Publish Date: May 2012
ISBN-10: B0061Q5NXG
ISBN-13:
List Price: $27.00
- Dinner: A Love Story
- Author: Jenny Rosenstrach
Format: Hardcover
Publish Date: June 2012
ISBN-10: 0062080903
ISBN-13: 9780062080905
List Price: $27.99
- The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
- Author: Tom McNamee
Format: Hardcover
Publish Date: May 2012
ISBN-10: 1439191506
ISBN-13: 9781439191507
List Price: $27.00
- Taco USA: How Mexican Food Conquered America
- Author: Gustavo Arellano
Format: Hardcover
Publish Date: April 2012
ISBN-10: 1439148619
ISBN-13: 9781439148617
List Price: $25.00
- Don't Try This at Home: Culinary Catastrophes from the World's Greatest Chefs
- Author:
Format: Kindle Edition
Publish Date: December 2008
ISBN-10: B002V9JFBS
ISBN-13:
List Price: $16.00
- At Home on the Range
- Author:
Format: Hardcover
Publish Date: April 2012
ISBN-10: 1936365898
ISBN-13: 9781936365890
List Price: $24.00
- Chop Suey : A Cultural History of Chinese Food in the United States
- Author:
Format: Kindle Edition
Publish Date: July 2009
ISBN-10: B003D5DK0Q
ISBN-13:
List Price: $19.95
- Nature: Simple, Healthy, and Good
- Author: Alain Ducasse, Francoise Nicol, Christine Roussey
Format: Hardcover
Publish Date: February 2012
ISBN-10: 0847838404
ISBN-13: 9780847838400
List Price: $45.00
- Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor
- Author:
Format: Hardcover
Publish Date: February 2012
ISBN-10: 1118141849
ISBN-13: 9781118141847
List Price: $37.50
- Civil War Era Recipes
- Author:
Format: Kindle Edition
Publish Date: February 2012
ISBN-10: B0076PHDXY
ISBN-13:
- Fannie Farmer 1896 Cook Book: The Boston Cooking-school
- Author: Fannie Merritt Farmer
Format: Hardcover
Publish Date: February 2012
ISBN-10: 1616085436
ISBN-13: 9781616085438
List Price: $12.95
- High on the Hog: A Culinary Journey from Africa to America
- Author: Jessica B. Harris
Format: Paperback
Publish Date: January 2012
ISBN-10: 1608194507
ISBN-13: 9781608194506
List Price: $17.00
- French Bistro: Seasonal Recipes
- Author: Francois Simon, Bertrand Auboyneau, Christian Sarramon
Format: Hardcover
Publish Date: February 2012
ISBN-10: 2080200887
ISBN-13: 9782080200884
List Price: $34.95
- Real Moms Love to Eat: How to Conduct a Love Affair With Food, Lose Weight and Feel Fabulous
- Author: Eve Adamson, Beth Aldrich, Barry Sears
Format: Paperback
Publish Date: January 2012
ISBN-10: 0451235584
ISBN-13: 9780451235589
List Price: $15.00
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